Description
This Buffalo Chicken Meatloaf is so simple to make and exploding with flavor! It’s everything you love about buffalo chicken packed into a meatloaf – including celery and blue cheese!
Ingredients
1 pound ground chicken
1 large egg
2 tbsp white all-purpose flour
1 tsp onion powder
1/2 tsp garlic powder
1/2 tsp salt
dash black pepper
1/3 cup + 1 tbsp buffalo sauce, divided
1/3 cup crumbled blue cheese
1/4 cup celery, diced small
1/4 cup yellow onion, diced small
2 tbsp ketchup
Instructions
Preheat oven to 350°F
Add the ground chicken to a large bowl
Add the egg, flour, onion powder, garlic powder, salt and pepper
Mix to combine with the ground chicken
Add 1/3 cup buffalo sauce, blue cheese, celery and onion, mix*
Throughly grease a 8.5″ loaf pan with cooking spray
Transfer the meat mixture to the pan and smooth top with a spatula
In a small bowl mix together the ketchup and 1 tbsp hot sauce
Spread the ketchup/hot sauce mixture over the meat as a glaze
Bake for 70-75 minutes
Remove from oven and let rest about 10 minutes before removing the meatloaf from the pan or slicing
Notes
*You can mix with a spoon or using clean hands
- Prep Time: 10 minutes
- Cook Time: 1 hour 15 minutes
- Category: Meatloaf
- Method: Oven Baked
Keywords: #meatloaf, #chickenmeatloaf, #buffalochicken, #buffalochickenmeatloaf