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Blackberry Blondies


  • Author: Chocolate Covered Cheetah

Ingredients

Scale
  • 1 cup butter (2 sticks), melted and cooled to room temperature
  • 2 cups white sugar
  • 1/2 tsp sea salt
  • 2 large eggs
  • 1 tsp vanilla extract
  • 2 cups all purpose flour
  • 1/2 cup white chocolate chips
  • 1/4 cup blackberries

Instructions

  1. Preheat over to 350 degrees
  2. Whisk together butter and sugar until well combined
  3. Mix in salt, eggs and vanilla
  4. Stir in flour until just combined
  5. Fold in white chocolate chips
  6. Spread batter evenly into a greased 8X8″ baking pan
  7. Top with blackberries, pressing them gently into the batter
  8. Bake for 30-35 minutes until batter is set and golden around the edges
  9. Let cool
  10. Cut into squares for serving