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Apple Cheddar Turkey Melts

  • Author: Sprinkles & Sea Salt


These Apple Cheddar Turkey Melts are made on ciabatta rolls, layered with sharp cheddar cheese, leftover turkey, granny smith apple slices and sweet apple butter, warmed in the oven to melty perfection!



4 ciabatta sandwich rolls

12 slices sharp cheddar cheese

8 slices leftover turkey

12 thin slices granny smith apple

1 cup apple butter


Preheat oven to 350°F

Slice the rolls in half

Layer the bottom half of each roll with 2 slices of cheese, 2 slices of turkey,  3 apple slices and 1 more slice of cheese

Spread a thick layer of apple butter on the top half of each roll

Place the top half on top of the cheese to close the sandwich

Wrap each sandwich individually in aluminum foil

Bake for 15 minutes, the cheese should be melted and the sandwich warmed through

Enjoy immediately