Tom Kha Soup, also known as Thai Coconut Soup is rich and creamy, yet sweet and sour with a kick of spice. This soup is traditionally made with chicken (called Tom Kha Gai), but this…
This Chicken Khao Soi is a curry noodle dish made with thin egg noodles and chicken in a flavorful curry broth topped with crispy fried egg noodles.
This Thai Cucumber Salad is a refreshing salad made with crispy cucumbers, red onion, crushed peanuts, dried chilis, fresh mint and cilantro marinated in a sweet, tangy dressing.
Easy Thai Bubble Tea is a make-at-home version of the popular iced tea drink in Thailand. Characterized by it’s bright orange color and unique sweet flavor, it is made with black tea infused with spices…
This Thai Shrimp Yellow Curry is packed with shrimp and vegetables, in a creamy coconut sweet and spicy yellow curry sauce.
Thai Green Curry Meatballs with Sweet Chili Sauce! A sweet and spicy chicken meatball that will light up your tastebuds. The perfect appetizer, eaten easily off a toothpick!
Pad See Ew is a popular Thai stir fried noodle dish that is easy to make at home in just 30 minutes! Made with wide rice noodles, a sweet and salty sauce, Chinese broccoli, eggs…
This Coconut Lime Jasmine Rice is the perfect compliment to Thai curry dishes. It’s light, nutty flavor pairs well with spicy foods and it’s sticky texture makes it chopstick friendly!
Homemade Thai Curry Paste for Thai Cooking At Home! I’m sharing recipes for green, red and yellow Thai curry pastes you can make quickly in your food processor and use in curry dishes and soups!